Friulano DOC Friuli Vendrame '23

AZIENDA VENDRAME

Grapes varieties

Friulano (100%)

Winemaking

Harvested last week of September, grapes
are destemmed and crushed then left to macerate with their
skins for 24 hours. The juice is matured on fine lees with frequent battonage and then left to age in stainless steel tanks for 6 months before being bottled and left to further age in the bottle.

Tasting notes

Color : bright yellow with greenish reflections

Nose : floral

Mouth : complex floral bouquet with notes of bitter almonds, it has a harmonous flavour with a refreshing acidity.

Alc. 13.0% by vol. (depending on vintage) / net 750ML